Ingredients

2 C                 Carob chips

1 C                 Peanut butter

1 12 oz box    Silken tofu, firm style


Carob Peanut Butter Fudge

Time

Servings

 

Steps

Blend well in a food processor.  Stir in pecans or walnuts if desired.  Pour into 9 " x 13 " pan.  Freeze overnight.  Thaw for about 10 minutes.  Cut info squares.  Serve while cold.  (Becomes very soft when it reaches room temperature.)


From Living Free, p 307.  


Used by permission.

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