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Good Earth Cereal


1 1/2 - 2 hrs




Combine the dry ingredients  in a large bowl and mix well. Mix the liquids in a separate containter. Stir liquids into dry ingredients, mixing well and breaking up all lumps. Spread out evenly on 2 sprayed cookie sheets or in casserole dishes.

Bake at 250º for 75-90 minutes, stirring every 15-20 minutes to ensure even drying. If cereal starts browning too quickly, reduce oven temperature and finish cooking time.

Turn off heat and allow cereal to remain in the oven until cool to complete the drying process. Store in an airtight container in a cool, dry place.

From Simple Solutions, p 10.  Copyright  Used by permission.

Order from our store or 800-328-0525. 


8 Cups Quick oats

2 Cups Oat or wheat bran

1 Cup Cornmeal

1 Cup Wheat germ

2 Tsp Salt

1 Cup Chopped nuts

1/4 Cup Oil (optional)

1 12-oz Can unsweetened frozen apple juice

2 Tbsp Molasses

2 Tsp Vanilla

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