Chick-it Seasoning
| 1/4 C |
Salt |
| 1/2 C |
Nutritional yeast flakes |
| 1/4 - 1/2 tsp |
Turmeric |
| 1/2 - 1 tsp |
Garlic powder |
| 1 tbsp |
Onion powder |
| 1/2 tsp |
Marjoram |
| 1/2 tsp |
Sage or Summer savory |
| 1/2 tbsp |
Parsley |
- Blend thoroughly to a powder-like consistency.
- Store in a sealed container in the refrigerator.
Serving Suggestions:
- This seasoning is great in any of your recipes that call for chicken-like seasoning or chicken broth.
- You can use it to season soups, sauces, gravies, burgers, loafs, or other savory dishes.
- Keeps very well in the freezer, so make up a double recipe!