Walnut Maple Cookies
| 2 1/2 C |
Walnuts, ground |
| 2/3 C |
Whole wheat pastry flour |
| 1 tsp |
Salt |
| 2/3 C |
Flax-seed meal |
| 1/3 C |
Carob chips |
| 1/2 C + 2 tbsp |
Maple syrup |
| 2 tsp |
Vanilla |
- In a small bowl add all the ingredients in the given order. Mix well.
- Spray a large cookie sheet and preheat the oven to 350 degrees.
- Drop dough on cookie sheet with a spoon and flatten with a fork.
- Bake for 10-15 minutes or until golden brown, checking often to prevent burning.
- The cookies can burn easily and become hard if too dark. Use a double insulated cookie sheet for baking and bake on the middle rack of the oven.
- Let cool before removing from the cookie sheet.
- Makes one dozen
Recipe from Depression: the Way Out by Neil Nedley, M.D.
