RecipesHoliday Recipes

Chick-it Seasoning

1/4 C
1/2 C
Nutritional yeast flakes
1/4 - 1/2 tsp
1/2 - 1 tsp
Garlic powder
1 tbsp
Onion powder
1/2 tsp
1/2 tsp
Sage or Summer savory
1/2 tbsp
  • Blend thoroughly to a powder-like consistency.
  • Store in a sealed container in the refrigerator.

Serving Suggestions:

  • This seasoning is great in any of your recipes that call for chicken-like seasoning or chicken broth.
  • You can use it to season soups, sauces, gravies, burgers, loafs, or other savory dishes.
  • Keeps very well in the freezer, so make up a double recipe!